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tribekulture

Javaphul

Javaphul

Rs. 95.00 INR
Rs. 98.00 INR Rs. 95.00 INR
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This traditional rice variety is characterized by a delightful aroma and fine grains. Predominantly cultivated in villages of Chattisgarh. It is highly regarded for its culinary versatility. Ideal for crafting delicious payasam, pulao, or biryani, many enthusiasts prefer incorporating it into their daily meals. The recommended cooking method involves washing and soaking one portion of rice for 15 minutes, followed by pressure cooking with two portions of water for optimal results."
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